woensdag, september 22, 2004

 

Those Miserable Porcini - Again

Remember all these porcini we cut and canned? Well they all failed. Yesterday mom went into the cellar to make some room for marmelade. She had to shove some of these canned porcini aside. That's when she smelled it, although she had a bad cold.... She had to throw away ALL of the glass jars. Also some of my ketchup had gone bad. Well that's the risk. Turns out the canning temperature had been too low.

Comments:
That's really bad news - I hope the marmalade sets OK!
 
hi t here nick, glad to make your aquaintance. The best thing about blogging is gewtting to kmeet the best people.
 
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